Welcome to The Yardley Grille
a recipe for a perfect evening...
Tuesday-Sunday: 11:00am – 9:00pm
Join us Friday night for Dinner…
(Appetizer) Mussels Fra Diavolo…$8
Chilean Sea Bass, pan seared with capers…$24
Pork Chops topped with a brandy peppercorn sauce…$23
Surf & Turf, Sirloin Steak paired with a Crab Cake…$28
Dining Reservations are strongly encouraged and can be made by calling 215.493.4531 x 118 or through OpenTable.com
Reservations for The Yardley Grille can be made 24 hours a day through Open Table or by calling our reservations line at 215.493.4531 x 118.